The Other Critics

Sublime Swooning at Koo Zee Doo; Standout Sichuan in Old City

• LaBan finds himself in a three bell tizzy over NoLibs’ Koo Zee Doo, whipping out the adjective “sublimely” twice in the review. [Inquirer]

• Philadining investigates the Sichuan situation at the new Han Dynasty in Old City. [Philadining]

• Lari Robling samples the soul food at Chef Ken’s Cafe in Mount Airy and loves the chicken, but finds a heavy hand with thyme. [Daily News]

• Jamie S. investigates the Cajun lunch offerings at Beck’s in Reading Terminal Market. [Midtown Lunch]

Sublime Swooning at Koo Zee Doo; Standout Sichuan in Old City