ByAlan Sytsma,
food editor at New York Magazine who has been covering restaurants and the way we eat since 2006
Maybe the last time we’ll run this photo.
Photo: courtesy Grand Forks Herald
What’s the world’s most famous Olive Garden critic up to today? The Grand Forks Herald ran a letter that Marilyn wrote to her sister! Which … okay. (Does the GFH publish personal letters often?) Anyway, the postscript is interesting. [GFH via Gawker, Earlier]
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