Joining the recently opened Beauty’s Bagels and Baron Baking in the Oakland bagel renaissance is Scream Sorbet (5030 Telegraph Avenue), which has also been quietly selling their own house-boiled-and-baked bagels as part of an expanded breakfast menu, Wednesday to Sunday, 8 a.m. to 11:30 a.m. It’s being dubbed their Winter Café, because winter isn’t a time when people crave sorbet, and the menu also includes other house-made baked goods and nut butters. [EBX]
