Awards Season

IACP Awards Food Writing Finalists Announced

Photo: IACP

The International Association of Culinary Professionals announced the finalists for its annual food writing awards this morning. Nominees include the heavy-hitting Bouchon Bakery cookbook, but also Nancy Singleton Hachisu’s excellent Japanese Farm Food and Naomi Duguid’s great Burma: Rivers of Flavor. Friend of Grub Street Ian Knauer got a nod for The Farm, and the always thoughtful Rebecca Flint Marx was recognized for her “Modern Love”-esque, Gilt Taste essay “From Sex Cake to Spurned Salad,” which you should go read right now. [IACP, PDF]

IACP Awards Food Writing Finalists Announced